Green Paprika Intimate Hungarian Vegan Supper 24/02/2026 at Chapel Market Kitchen

For booking: https://tinyurl.com/green-paprika For questions or special requests: Name Email Message Send Enquiry

Menu Chilled Sour Cherry Soup Cherries, almond milk, garnished with toasted almonds, fresh mint, and a pinch of white pepper Pogácsa - Hungarian Biscuits Soft, flaky, savoury rolls Served with: Körözött - Paprika Cheese Creamed cashew and tofu spread with sweet Hungarian paprika Lecsó - Slow-Cooked Pepper & Onion Stew Green and red peppers, onions, paprika, olive oil Goulash Onions, root vegetables, mushrooms, and roasted seitan, simmered with white wine and generous paprika Served with: Nokedli - Hungarian Dumplings Hand-dropped flour dumplings Cucumber & Dill Salad Refreshing salad of cucumbers, red onion and fresh dill, in tender olive oil and red wine vinegar Gombóc - Hungarian Plum Dumplings Potato dumplings filled with plums, rolled in buttery breadcrumbs, sugar, and cinnamon.

My Published Guardian RecipesNext Event